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The effects that enzymes can have on substrates
The effects that enzymes can have on substrates










The same mineralization could present different effects on the enzyme activity, specificity or stability, depending on the previous modification performed on the enzyme, showing that these previous enzyme modifications alter the effects of the mineralization on enzyme features. Effectively, the same mineralization could have very different effects on the same immobilized enzyme if it was previously submitted to different physicochemical modifications. Finally, we analyzed if the chemical modification could, somehow, tune the effects of the mineralization. Depending on the enzyme, a metal could be positively, neutrally or negatively affected for a specific feature. The immobilized enzymes were also mineralized by using phosphate metals (Zn 2+, Co 2+, Cu 2+, Ni 2+ or Mg 2+), and this affected also the enzyme activity, specificity (e.g., immobilized TLL increased its activity after zinc mineralization versus triacetin, while decreased its activity versus all the other assayed substrates) and stability (e.g., the same modification increase the residual stability from almost 0 to more than 60%). Enzyme stability was also modified, usually showing an improvement (e.g., the modification of immobilized TLL with PEI or glutaraldehyde enabled to maintain more than 70% of the initial activity, while the unmodified enzyme maintained less than 50%). The modification with PEI increased the biocatalyst activity 8-fold versus R-methyl mandelate. These produced alterations of the enzyme activities have, in most cases, negative effects with some substrates and positive with other ones (e.g., amination of immobilized TLL increases the activity versus p-nitro phenyl butyrate ( p-NPB), reduces the activity with R-methyl mandate by half and maintains the activity with S-isomer). Then, the biocatalysts were chemically modified using glutaraldehyde, trinitrobenzenesulfonic acid or ethylenediamine and carbodiimide, or physically coated with ionic polymers, such as polyethylenimine (PEI) and dextran sulfate.

the effects that enzymes can have on substrates

Lipase B from Candida antarctica (CALB) and lipase from Thermomyces lanuginosus (TLL) were immobilized on octyl agarose.












The effects that enzymes can have on substrates